The terrace dining table set for dinner at dusk, lanterns lit and the sea beyond

Villa Nilaya · In-villa dining

The Villa
Menu

Cooked in the villa kitchen by our staff, served wherever you like to eat.

See the dishes How it works
IncludedBreakfast
THB 300Lunch service
THB 500Dinner service

How it works

Tell the staff
what you feel like

Breakfast is cooked for you every morning and is included in your stay. For lunch and dinner, choose from this menu, or ask for something that is not on it, and the staff will shop for it and cook it in the villa kitchen. The cooking service is a flat fee for the whole group, and fresh ingredients are charged at what they cost in the market.

Let the staff know in the morning for lunch, and by early afternoon for dinner. Seafood and the barbecue are best ordered a day ahead so the market run can be done fresh.

Dinner on the terrace, under the lanterns, is the reason most guests come back.

Breakfast · included daily

Breakfast,
American or Thai

Served on the terrace or in the dining room, whenever you surface. Pick a style each morning, or mix the two across the table. Fresh fruit and fresh coffee come with both.

American

  • Eggs, cooked to order

    Fried or scrambled.

  • Bacon, sausage and toast
  • Seasonal fruits

Asian breakfast

  • Rice Soup with Minced Pork or Chicken ข้าวต้มหมูหรือไก่

    Gentle rice porridge, the way Thailand starts the day.

  • Local Delight น้ำเต้าหู้กับปาท่องโก๋

    Homemade fresh soy milk served with deep-fried dough sticks.

  • Thin Noodles Stir-Fried เส้นหมี่ผัดซีอิ๊ว

    Thin noodles stir-fried with soy sauce, vegetables and chicken.

Every morning

  • Fresh Seasonal Fruit ผลไม้ตามฤดูกาล

    An assortment of fresh tropical fruits, every morning.

  • Fresh Coffee กาแฟสด

    A coffee machine is in the villa. Freshly brewed, any time of day.

American breakfast: eggs, bacon, sausage and toast
Rice soup with minced pork
Fresh soy milk with deep-fried dough sticks
Stir-fried thin noodles

Breakfast is included with daily and weekly rates. It is not included on monthly stays.

Lunch & dinner

From the
villa kitchen

Thai home cooking, the way our staff cook it for their own families, with the heat dialled to your taste. Order a few dishes for the table and share, which is how it is meant to be eaten.

Lunch & dinner · 01

Appetisers

Small plates to start, or to share by the pool.

  • Papaya Salad ส้มตำไทย

    A taste of Thailand: green papaya pounded with lime, chili, peanuts and dried shrimp.

  • Chicken Wings ปีกไก่ทอด

    Crispy fried chicken wings seasoned with salt and pepper.

  • Chicken Satay ไก่สะเต๊ะ

    Grilled chicken skewers served with creamy peanut sauce.

  • Shrimp Cake ทอดมันกุ้ง

    A succulent blend of shrimp and spices, fried to perfection.

  • Laab Kai ลาบไก่

    A zesty minced chicken salad with fresh herbs, lime and roasted rice.

Papaya salad, som tam Thai
Chicken satay with peanut sauce
Laab kai, minced chicken salad with herbs

Lunch & dinner · 02

Soups

Fragrant, sour and warming. Served with steamed jasmine rice.

  • Tom Kha Kai ต้มข่าไก่

    Fragrant chicken soup with coconut milk, lemongrass and galangal.

  • Tom Yum Prawn with Cream ต้มยำกุ้งน้ำข้น

    Classic Thai spicy prawn soup with a creamy touch.

  • Clear Soup with Tofu, Vegetables and Pork แกงจืด ผัก เต้าหู้ หมูสับ

    A gentle broth with soft tofu, vegetables and minced pork. Mild, and a favourite with children.

Tom kha kai served in a coconut
Tom yum goong, spicy prawn soup
Clear soup with tofu, vegetables and pork

Lunch & dinner · 03

Curries

Made from paste pounded in the villa kitchen. Ask for them mild or as hot as you like.

  • Massaman Chicken มัสมั่นไก่

    Rich southern-style curry with potatoes, peanuts and aromatic spices.

  • Choo Chee Goong ฉู่ฉี่กุ้ง

    A must-try Thai red curry with prawns, thick and fragrant with kaffir lime.

  • Green Curry แกงเขียวหวานไก่

    Thai green curry with chicken, eggplant and basil.

Massaman chicken curry
Choo chee goong, prawns in red curry
Green curry with chicken and Thai eggplant

Lunch & dinner · 04

Barbecue

Perfect for outdoor grilling by the pool or in the garden sala. Ask the staff to set the table on the terrace.

  • Grilled Organic Chicken ไก่ออแกนิคย่าง

    S-Pure organic chicken seasoned with salt and pepper, grilled to perfection.

  • Australian Rib Eye Steak สเต็กริบอายออสเตรเลีย

    Imported premium rib eye steak, tender and juicy.

  • Grilled River Prawn กุ้งแม่น้ำเผา

    Fresh river prawns grilled to perfection, served with seafood sauce.

  • Grilled Sea Bass ปลากะพงย่าง

    Whole sea bass charcoal-grilled and served with lime chili sauce.

  • Grilled Mixed Seafood ซีฟู้ดย่างรวม

    A combination of squid, sea prawns, crab and shellfish, freshly grilled.

  • Grilled Mixed Vegetables ผักย่างรวม

    Grilled peppers, mushrooms and seasonal vegetables.

Grilled river prawns with seafood sauce
Grilled rib eye steak, sliced
Grilled crab with seafood sauce

Lunch & dinner · 05

Rice & noodles

The dishes everyone knows, cooked over a hot wok.

  • Pad Thai ผัดไทยกุ้งสดหรือไก่

    Signature stir-fried noodles with prawns or chicken, tamarind sauce, bean sprouts and peanuts.

  • Pad See Ew ผัดซีอิ๊วไก่

    Wok-fried flat noodles with chicken and Chinese kale in soy sauce.

  • Fried Rice ข้าวผัดหมู ไก่ ปู หรือกุ้ง

    Fried rice with your choice of pork, chicken, crab or prawns.

Pad Thai with prawns
Pad see ew with chicken
Crab fried rice

Lunch & dinner · 06

Vegetables

Quick, green and garlicky. Order one or two for the table.

  • Wok Stir-Fried Morning Glory ผัดผักบุ้งไฟแดง

    Stir-fried morning glory with garlic and chili.

  • Wok Stir-Fried Chinese Kale ผัดคะน้า

    Chinese kale stir-fried in oyster sauce.

  • Wok Stir-Fried Mixed Vegetables ผัดผักรวมมิตร

    Mixed seasonal vegetables stir-fried with light soy sauce.

Stir-fried morning glory
Stir-fried Chinese kale
Stir-fried mixed vegetables

Lunch & dinner · 07

Signature dishes

What our kitchen is proudest of. Give the staff a little notice for the seafood.

  • Pad Kra Pao ผัดกะเพรา

    Spicy stir-fried minced meat with holy basil and chili, served with rice and a fried egg.

  • Pad Priew Wan ผัดเปรี้ยวหวานหมู ไก่ หรือปลา

    Sweet and sour stir-fried pork, chicken or fish with pineapple and vegetables.

  • Deep-Fried Sea Bass with Mango Salad ปลากะพงทอดน้ำปลา

    Crispy sea bass topped with fresh mango salad.

  • Crab with Yellow Chili เนื้อปูผัดพริกเหลือง

    Stir-fried crab meat with yellow chili and green beans.

  • Tom Yum Goong Nam Sai ต้มยำกุ้งน้ำใส

    Clear spicy prawn soup with lemongrass and lime leaf.

  • Prawns with Glass Noodles กุ้งอบวุ้นเส้น

    Clay-pot baked prawns with glass noodles, peppercorn and ginger.

  • Goong Kua Prik Glua กุ้งคั่วพริกเกลือ

    Deep-fried prawns seasoned with chili, garlic and fresh herbs.

Pad priew wan, sweet and sour stir-fry
Deep-fried sea bass with chili and lime
Goong kua prik glua, fried prawns with chili and garlic

Off the tourist menu

Eat like
a local

เมนูแนะนำสำหรับคนไทย

The dishes our staff cook for themselves. Bolder, funkier and very much the real thing. For guests who want to eat the way Hua Hin eats.

Meal service

What it costs

The cooking service is one flat fee per meal for everyone staying in the villa, however many of you there are. Fresh ingredients are bought for you at the market and charged at actual cost, settled directly with the staff.

  • BreakfastEvery morning, American or Thai. Included with daily and weekly rates. Included
  • Lunch cooking serviceFor the whole group. Ingredients at market cost. THB 300per meal
  • Dinner cooking serviceFor the whole group. Ingredients at market cost. THB 500per meal

Fresh ingredients are charged at actual market cost. Dishes not on this menu can usually be arranged with a day's notice.

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Breakfast being served on the terrace by villa staff
Pad Thai with shrimp cooked by the villa staff
The covered terrace dining table set for dinner, sea beyond